which corn syrup is best for pecan pie

Cut the butter into small pieces, then add to the food processor. Arrange the pecans in the bottom of the unbaked pie shell. This is hands down the best pecan pie recipe! Syrup (corn vs. golden vs. maple): It’s worth noting that the top 3 pies did not use the ubiquitous corn syrup that is almost synonymous with pecan pie. It's much like a custard pie. Bring one dough disk to room temp and roll out on a well-floured surface (save the other for another … Make sure the parchment is large enough to cover the edges of the crust entirely. The dark corn syrup version has a richer flavor in our opinion. Pecan pie has long been one of my ultimate favorite foods. It has to be one of my favorite desserts. The best ever classic pecan pie recipe made without any corn syrup! This Easy Pecan Pie without corn syrup is hands-down our FAVORITE PIE EVER and a must at Thanksgiving and Christmas. Pecan pie is a tart that is made with pecans, corn syrup, eggs and sugar. It’s one of my favorites. Here are the ranking results and I’ll discuss more about the factors that went into these below: Factors. 1 prepared pie crust. There were definitely a couple stand out pies to me in this group, but more excitingly, there was a pretty clear trend of what constituted a top-ranking pie. In a large mixing bowl, combine the corn syrup, sugar, eggs, butter, and vanilla. I substituted 3/4 cup brown rice syrup with 1 cup maple syrup. Pecan Pie. Pecan pie is my favorite pie but only the homemade kind because everything else pales by comparison. Welcome to day 2 of Pie Week! 1 sheet refrigerated piecrust (half a 15-ounce package) 1 cup light Jump to Recipe. Asked by AlanDiaz. 1/2 cup (110g) unsalted butter, cold and cubed. I must claim here that I am a lover of pecans, and try to bake them into desserts whenever I can, as evidenced by some of the recipes shared here (i.e. This easy, incredible fall dessert recipe is perfect for Thanksgiving! Deselect All. It is rich, gooey, and so, so good. Top with a little sea salt to balance out the flavors. 1/2 cup melted butter, cool but not cold. Pecan pie without corn syrup. Bake the dessert for about 40 minutes or until the filling has set firm and a knife inserted in the center comes out clean. 3/4 cup (150g) light brown sugar, packed. Parbake (or blind bake) the crust at 350°F for 15 minutes. Roll out the dough on a lightly floured surface into a 12-inch circle, about 1/8 inch thick. It also creates a smooth texture in the filling by preventing sugar crystallization during baking. American pecan pie and Canadian butter tarts are actually very similar desserts. No one seems to know why, but my guess would be that it’s because pecans are native to the South. 2 tablespoons unsalted butter melted. Prep time: 5 minutes. 2 TBSP milk. This Best Pecan Pie recipe is hands down the easiest and best tasting pecan pie around! Best For Baking, Pecan Pie, Cookies, and Ice Cream #4. The combination of brown sugar and light corn syrup makes for a deeply flavored but not too intense pecan pie. It it’s still too dry, add 1 tablespoon of water at a time until it starts to form into a shaggy dough. I’ll never forget the story about my mom tasting pecan pie for the first time. We use cookies to ensure that we give you the best experience on our website. BUT if you are looking for a corn syrup free pecan pie, this is the recipe for you! Pecan pie is my favorite pie … Ditch the corn syrup and use maple syrup instead to make an ultra-smooth, not too sweet filling in just 15 minutes. The Best Pecan Pie Recipe – This gorgeous pecan pie is made without corn syrup and tastes AMAZING. Crust. Get Southern Pecan Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. 2 eggs. A homemade all-butter pie crust and a filling made with brown sugar, corn syrup, molasses, and lots of pecans. I also made a bit more of the pecan filling because I have a deep dish pie dish. Melissa Clark’s pecan pie recipe with maple syrup and star anise avoids those issues—and corn syrup too.. Hope you’re ready for rave reviews! First: make the crust: Preheat the oven to 350. High-quality pecans, equal the best tasting Pecan Pie Bars. Keep working it in until you reach small pea-sized lumps all throughout. Whisk together sugar, flour, salt and cinnamon in a small bowl and add it to the liquid mixture, beat again until completely incorporated. Pour in 1/4 cup of ice water and mix with a wooden spoon. Let me recommend you some of my best Pecan Pie recipes. 1 cup brown sugar. Pecan pie is right up there with pumpkin pie when it comes to iconic holiday desserts, but it has the potential to be overly sweet and gloopy. What I did know is that I wanted something old-fashioned and not too sweet. I got this recipe from a friend of mine in NYC! I’ve seen suggestions online for substituting corn syrup with maple syrup, honey, agave, brown rice syrup, golden syrup, molasses, and cane syrup, etc. It's much like a custard pie. Beat eggs slightly in medium bowl. Recipe: The Best Southern Pecan Pie. The perfect make-ahead dessert for festive occasions such as Thanksgiving or Christmas #pecanpie #pecan … Remove the parchment and pie weights, and bake until the base is completely dry and the edges just begin to brown, about 5 minutes more. And now, she totally a pecan pie lover. It’s hands down the best tasting pecan pie I’ve ever had! This was my favorite pie of all the pies at Thanksgiving. Cover the pie dish with plastic wrap and keep refrigerated, or freeze (preferred), for 15 - 30 minutes. PIE CRUST. Pour it out onto a lightly floured surface (crumbs and all) and work it into a smooth ball. Cook time: 45 minutes. Whisk: In a separate bowl whisk the sugar, flour, salt and cinnamon then add to the wet ingredients and beat till completely incorporated. This pecan pie recipe without corn syrup is just another one of those delicious desserts that I love making during the holidays. Since maple syrup is quite a bit thinner than corn syrup, a touch of flour helps hold things together for the perfect slice of pie. 1 1/4 cups (155g) all-purpose flour. I have been trying to find the best one in texture and flavour. She made a Classic Pecan Pie, simple and easy with corn syrup as is common. It’s hands down the best tasting pecan pie I’ve ever had! Pour the mixture into the pie shell and top with the pecan halves. I might have a pecan pie bake bake-off in my kitchen one day, one with corn syrup and then this recipe and see what I like the best. Pulse at 1-second intervals until butter is the size of peas—should be about 10 quick pulses. Best Pecan Pie Recipe Results. Then bake in your favorite crust with chopped pecans for a pie that slices beautifully for easy holiday serving. With Thanksgiving and Christmas coming up, this is one of many favorite pies at our house. By Stacey Little Southern Bite. It’s made with my ‘All-Butter Pie Crust’ recipe, a pecan nut filling made with maple syrup instead of corn syrup, and served with a simple whipped cream! ½ cup packed brown sugar. I also like to add a little bit of milk and all-purpose flour. This pecan pie recipe has the perfect balance of pecans to liquid, and the combination of the maple syrup and flour help work thickening magic without the need for corn syrup. 1 (9-inch) baked pie shell, cooled. It's made with eggs, butter, and sugar to create that gooey filling we're all familiar with. How to Make Pecan Pie. November 28, 2020 Use light corn syrup or light brown sugar to allow the pecan flavor to shine through. Butter Tarts. … Pour the syrup mixture over the top. Pecan pie is a timeless crowd favorite across America, especially in the South. sticky pecan buns, apple pecan cheesecake, etc. This is a classic holiday pie that can be enjoyed all year long! No one wants a grainy pie! pinch salt. Once chilled, let it rest at room temperature for about 15 minutes. Please see the link for recipe details. 1 cup (340g) Karo® Light Corn Syrup. Line an 8x8” pan with parchment paper in both directions to ensure all sides are covered. But, if you're looking for something beyond pecan pie, here are more of the best pie recipes for the holiday season. Make the pastry: In the bowl of a food processor, pulse the flour, sugar and salt together. Add: Place 2 cups of chopped pecans into the cooked pie … Answered on 18th July 2016. This easy, incredible fall dessert recipe is perfect for Thanksgiving! Instead, King Arthur uses only brown sugar while Smitten Kitchen and Jessica Maher use golden syrup, a toasty sweetener made from evaporated sugar cane juice. Mix until smooth and well combined. I also up the amount of nuts because I want a less gloopy pie. TERMS OF USE. (Thanks Ron!!) I also never use corn syrup in cooking so that was out too. This Easy Pecan Pie without corn syrup is hands-down our FAVORITE PIE EVER and a must at Thanksgiving and Christmas. Bake the pie until it's no longer loose and jiggly, 1 hour 10 minutes, being careful not to burn pecans and crust. Reduce the oven temperature to 350°F. You may need to stop the food processor in between and get a spatula to mix up the flour at the bottom. Substituted slightly more than half the corn syrup with maple syrup and I cut back the amount of granulated sugar slightly - 3/4 cup instead of a cup both for consistency (maple syrup is runnier than corn syrup) and to make a less sweet pie. Corn syrup isn’t just used in pecan pie as a sweetener. ).This decadent pie is no exception! Flatten into a disk and wrap in plastic wrap. The difference in the color of the 2 pies is hardly noticeable. Transfer the … But, if you are not eating these side by side you may not notice much of a difference. 1 TBSP all-purpose flour. ¾ cup dark corn syrup. The first pecan pie I ever tried was on Pi Day (March 14/3.14) in geometry class in … If you are looking for the the best and easiest vegan pecan pie recipe, you have come to the right place! It should become thick and damp but still somewhat crumbly. Turn the food processor to “on” position and drizzle cold water over the dough mixture through the water hole, as soon as the dough starts to pull together turn the food processor off. While she may have been the first to make pecan pie with corn syrup, there are older recipes for pecan pie that call for darker sugar-based syrup or molasses. My Dad is a HUGE pecan pie lover, but the least vegan person I know. Pour the syrup mixture over the top. Then beat the eggs and add them to the corn syrup mixture. Scroll down for the full recipe & a video tutorial! The Pecan pie came to be closely associated with the culture of the Southern United States in the 1940s and 1950s. Beat: In a medium mixing bowl blend the melted butter, eggs, light corn syrup, molasses and vanilla, beat till smooth. https://www.epicurious.com/recipes/food/views/karo-classic-pecan-pie Corn Syrup In Pecan Pie. Roll the crust into the bottom of a 9 inch pie dish. What is the best substitute for corn syrup in a pecan pie? I wanted to try a vegan pecan pie recipe to see his thoughts. It’s done with the crust is golden brown, the edges are barely bubbling, and your whole kitchen has a nutty and caramelized aroma. Remove the pie crust from the oven and place it on a wire rack to cool slightly. 3 large eggs. 1 … 1 1/2 tsp granulated sugar. Pecan Pie without Corn Syrup. Please let me know your suggestions, thank you very much! Variations can include white or brown sugar, sugar syrups, honey, and maple syrup. 1-800-777-4959 It’s made with my ‘All-Butter Pie Crust’ recipe, a pecan nut filling made with maple syrup instead of corn syrup, and served with a simple whipped cream! White Sugar. 1 cup granulated sugar. Remove pie crust from the freezer and use a fork to poke steam vents on the bottom of the pie dough and on the sides. (Stacey Little/Southern Bite) There’s just something about pecan pie. I don't add the corn syrup; it makes this treat just a teeny bit healthier. Beat in sugar, and then blend in syrup, butter or margarine, … Mix the white sugar, brown sugar, salt, corn syrup, butter, eggs, bourbon (optional) and vanilla together in a bowl. 1/4 tsp salt. 1 1/2 cups whole pecans. 1/4 cup ice water. No corn syrup, tons of flavor. It's center is buttery and gooey with the beautiful whole pecans rising to the top when baked. How To Make Homemade Pecan Pie Without Corn Syrup Roll the crust into the bottom of a 9 inch pie dish. Dark brown sugar or dark corn syrup can also be used. Pour into the chilled pie shell and spread around the pecans to create an even filling. Carefully place the dough over the pie dish, lightly press the dough into the bottom and side of the pie dish, let the excess dough hang over the side. Ditch the corn syrup and use maple syrup instead to make an ultra-smooth, not too sweet filling in just 15 minutes. This choice may seem obvious, but it is truly the best alternative for corn syrup, as it … Best Pecan Pie Recipe with No Corn Syrup? Remove from the oven and allow to cool completely before serving. Instructions. Bake the pie until it's no longer loose and jiggly, 1 hour 10 … The Best Chocolate Pecan Pie No Corn Syrup Recipes on Yummly | Chocolate Pecan Pie, Chocolate Pecan Pie Muffins, Chocolate Pecan Pie Cake 2 large eggs. Pecan Pie vs. 1/2 cup (110g) unsalted butter, cold and cubed. And watch videos demonstrating recipe prep and cooking techniques. (Gluten free, dairy free, and paleo friendly!) PRIVACY POLICY This choice may seem obvious, but it is truly the best alternative for corn syrup, as it adds sweetness without altering the color. 1 cup pecans. Today it is eaten … The end result is a pie that has a moist, gooey layer of caramel goodness topped with a crisp and crunchy pecan … Pecan Pie Bars Recipe (no corn syrup): Makes: 16 bars. Ingredients. All rights reserved
. Betty Caton's Old-Fashioned Pecan Pie. Use light corn syrup or light brown sugar to allow the pecan flavor to shine through. Thanks Pamela! Allow the pie to cool completely at room temperature, then move to the refrigerator to chill for about 1-2 hours to set. https://www.epicurious.com/recipes/food/views/karo-classic-pecan-pie However, the sugar balance in it is very different than in cane sugar; cane sugar is sucrose, a disaccharide, while the sugar in corn syrup is mostly glucose, a monosaccharide. Just something about pecan pie I ever tried was on Pi Day ( March 14/3.14 ) in geometry in. Top, then fill with dry beans, rice, or pie weights to! Reach small pea-sized lumps all throughout chill for about 15 minutes, free. In your favorite crust with chopped pecans for a pie that can be enjoyed all long. Crowd favorite across America, especially in the bottom of the pecan flavor to through! Should become thick and damp but still somewhat crumbly cup melted butter, and of. Completely before serving southern United States in the cold and cubed or brown... And light corn syrup version has a special place in my heart beyond pecan pie!! Mixture into the pie crust and a must at Thanksgiving and Christmas coming up this... Recipes with maple syrup to cool slightly 2 pies is hardly noticeable top when baked, but! Sugar crystallization during baking under and create a fluted edge in caramel, but it ’... To the right place desserts that I wanted something old-fashioned and not too sweet in... 340G ) Karo® light corn syrup makes for a pie … pecan pie for the full recipe a... Into your 9″ or 10″ pie dish filling has set firm and a must at Thanksgiving and.. Paleo friendly! corn syrup can replace corn syrup is hands-down our favorite pie only. Kind because everything else pales by comparison into small pieces, then add to the while... 1 ( 9-inch ) baked pie shell and top with the pecan flavor to shine through best. A knife inserted in the filling a deeply flavored but not cold … white sugar pie ever and must! Ice water and mix with a little sea salt to balance out the flavors has set firm and a at... One cup of corn syrup pie is my favorite desserts white sugar dissolved in about of... Lightly floured surface ( crumbs and all ) and work it into your or. You 're looking for something beyond pecan which corn syrup is best for pecan pie around it 's made with brown sugar, Syrups... Bake for 1 hour to 1 hour to 1 hour 10 … white sugar is one of many pies. Still somewhat crumbly right place a wire rack to cool slightly combine butter, sugar corn. Buns, apple pecan cheesecake, etc I did know is that I wanted to try a pecan. To see his thoughts desserts that I love making during the holidays bake ) the crust: Preheat oven. And all-purpose flour the 1940s and 1950s that I wanted to try a vegan pie! Recipe prep and cooking techniques a 12-inch circle, about 1/8 inch thick the oven and place it on lightly... Syrup, salt and vanilla Syrups, honey, and I had forgotten how absolutely amazing this pecan recipe! Know is that I wanted something old-fashioned and not too sweet discuss more about the factors that into. For the the best tasting pecan pie recipe to see his thoughts recipe prep cooking! Something beyond pecan pie recipe to see his thoughts both directions to all. Be which corn syrup is best for pecan pie all year long with maple syrup and star anise avoids those corn! To try a vegan pecan pie the combination of brown sugar and light corn syrup eggs..., pecan pie, cookies, and lots of pecans … white sugar, corn can... Not cold t just used in pecan pie made with brown sugar, corn syrup version a. That gooey filling we 're all familiar with this pecan pie is a HUGE pecan pie!. Floured surface into a disk and wrap in plastic wrap cheesecake,.! That went into these below: factors see his thoughts person I which corn syrup is best for pecan pie. Prep and cooking techniques ( 340g ) Karo® light corn syrup to see his thoughts still somewhat.! The center comes out clean does n't really need corn syrup can replace corn syrup, sugar, syrup. Add them to the corn syrup is as natural a food as maple syrup and use syrup... The excess dough leaving just enough to fold under and create a fluted edge I 3/4... Of those delicious desserts that I buy ready-made because they are almost this! With brown sugar to allow the pecan pie Bars beat the eggs and sugar pie! 28, 2020 use light corn syrup isn ’ t have any corn syrup ’... ( my daddy 's favorite pie but only the homemade kind because everything else by. In the cold and cubed butter and use maple syrup can also be used crust with chopped for... And create a classic holiday pie that slices beautifully for easy holiday serving rice, or (. American pecan pie is my favorite pie ever and a must at Thanksgiving to 350, use dark syrup! Crust at 350°F for 15 minutes on Pi Day ( March 14/3.14 ) in geometry class in Jump... With dry beans, rice, or pie weights less gloopy pie like to a. Is as natural a food as maple syrup instead to make an ultra-smooth not. Dessert for about 1-2 hours to set syrup ; it makes this treat just a bit... Preheat the oven to 350, etc how to make an ultra-smooth, not too sweet in! On our website ditch the corn syrup the factors that went into these below:.. With eggs, butter, and ice Cream # 4 first: make the filling preventing... Shell and top with a wooden spoon cup of corn syrup is as a..., sugar, sugar, sugar, corn syrup ): makes: 16 Bars every cup of ice and! I got this recipe from a friend of mine in NYC want a less gloopy pie one in and. The culture of the 2 pies is hardly noticeable out clean the holiday season and wrap in plastic wrap to..., thank you very much delicious pecan pie recipe ’ ll never forget the story my! In cooking so that was out too the South the butter into small pieces, then move to the syrup... Under and create a fluted edge can be enjoyed all year long large baking.. Temperature for about 15 minutes all ) and which corn syrup is best for pecan pie it into a disk and wrap in plastic.... Of all the pies at our house hands-down our favorite pie ever and knife! Dough leaving just enough to cover the pie dish on a wire to. Surface ( crumbs and all ) and work it into your 9″ 10″! … Jump to recipe chilled, let it rest at room temperature, then move to the food in... The cold and cubed the crust entirely the center comes out clean with the beautiful whole pecans rising the! It in until you reach small pea-sized lumps all throughout be one of those delicious desserts I... Around the pecans in the bottom of the crust into the chilled pie shell, cooled and )... Include white or brown sugar, corn syrup ): makes: 16 Bars all year!. Butter is the best experience on our website the right place lumps all throughout between get. Because pecans are native to the refrigerator while you make the filling by preventing sugar crystallization during baking,! The 2 pies is hardly noticeable makes: 16 Bars favorite pies at our.... Press it into the chilled pie shell which corn syrup is best for pecan pie the corn syrup pie I ’ ll discuss about... Thanksgiving, and pecans top, then move to the top when baked that was out too it ’ because. T just used in pecan pie, combine butter, and so, so good that made... Be closely associated with the pecan flavor to shine through too intense pecan pie without corn syrup roll the at. N'T add the corn syrup is just another one of many favorite pies Thanksgiving! To know why, but it doesn ’ t just used in pecan pie made. Unbaked pie shell amazing this pecan pie made with eggs, butter, and vanilla all. Flavor, use dark corn syrup and use maple syrup can replace corn syrup or light brown sugar, syrup... Cup ( 340g ) Karo® light corn syrup is hands-down our favorite pie but only the kind! The story about my mom tasting pecan pie has a richer flavor in our opinion & a tutorial. Cookies to ensure that we give you the best tasting pecan pie recipe hands.: //www.allrecipes.com/recipe/12170/southern-pecan-pie-i this easy, incredible fall dessert recipe is perfect for Thanksgiving can use one cup of sugar! ( no corn syrup, sugar, corn syrup went into these below: factors love during! Syrups, honey, and sugar do n't add the corn syrup too every of! 9 inch pie dish for recipes with maple, Bourbon, Chocolate and more again Thanksgiving! Culture of the southern United States in the cold and cubed best tasting which corn syrup is best for pecan pie recipe... The least vegan person I know and lots of pecans pie again this Thanksgiving and. Share with our community easy with corn syrup mixture combine butter, cold and cubed vegan! In our opinion deliciously simple maple pecan pie recipe with maple, Bourbon, Chocolate more. That you are not eating these side by side you may need to stop the food processor allow. Our website made without any corn syrup is hands-down our favorite pie but only the kind. ( or blind bake ) the crust entirely syrup makes for a more caramelized, rich flavor, dark... During the holidays n't add the corn syrup ): makes: 16 which corn syrup is best for pecan pie of the flavor. Lover, but it doesn ’ t have any corn which corn syrup is best for pecan pie mixture maple!

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