balvenie doublewood 12 review

4.8 out of 5 stars 18 ratings. Ove…, To me the Longrow Campbeltown Single Malt Whisky is more than just a whisky. Each stage lends different qualities to the resulting single malt whisky. This page works best with JavaScript. I consistently recommend The Balvenie 12-year DoubleWood as the ideal beginner’s single-malt scotch, and I keep a bottle in my cabinet at all … Not actually the first whisky I ever tried but certainly a memorable one and the first single malt that I ever tried – The Balvenie 12 year old Doublewood. The nose on the Balvenie Doublewood is one of fruity sherry (imparted by the final stage of aging) blended with undertones of vanilla drawn from the prior decade spent in new oak. Honey, strawberries. Thin, anonymous. The after taste is perfect for whiskey lovers that enjoy a fruity drink but especially for those who tried the 12-year-old version and liked it. Highly recommended! In the mouth: fairly inoffensive with a touch of honey and Custard Creams. Being a g… The Balvenie DoubleWood gains its distinctive character from being matured in two different wood types. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. We reviewed the Balvenie 12 Doublewood a few months back and the consensus was that it’s a pleasant whisky but just lacking that little extra character. The Balvenie DoubleWood 12 Year Old has a light mahogany, amber color. It's an OK Whisky, but for the price not so. Compare with the younger Balvenie 12 Doublewood if handy. Each stage lends different qualities to the resulting single malt whisky. Users have rated this product 4 out of 5 stars. On the nose there are pronounced floral aromas of heather and white flowers, followed by aromas of dried apricot and nectarine. Water reveals pineapple and apricot. It’s a symbol of not only how whisky used to be done, but also symbolic o…, Malt Nuts – Wine Finished Bunnahabhain Tasting, Balvenie DoubleWood 12 – Distilled Sunshine, Very Old Barton 6 Years Bottled in Bond Review. about Very Old Barton 6 Years Bottled in Bond Review, about Auchentoshan Bartender’s Blend Review, Glenfarclas 12 years is a simple straight forward representation of what Glenfarclas produces which is a dark single malt with a sherry influence. I like the hint of sweetness on top of what I would call, "almost buttery" - "round" if a taste can be said to be such? Enjoy reading The Whiskey Jug? Palate: Very round and oily mouthfeel. Overall, a notch above Glenlivet, but for more than double the price I certainly expected more. I've had it straight and on the rocks and it holds up well either way. After being distilled the new make is put into ex-bourbon casks, as is largely the norm in Scotland, and after about 12 years of aging / maturing in the bourbon barrels the spirit is dumped into first fill sherry casks and left to age for about 2 more months. Color: 1.1 (Deep copper) Nose: A somewhat basic nose with some cooked fruits going on. Excellent use of the double maturation. I've been enjoying this fine spirit since the mid 90's when I first came into the wonderful world of scotch. Available also the 25th Anniversary Edition DoubleWood 12 Year Old.. The double barrel process that is employed to produce this fine spirit gives it a rich complexity, smooth taste and extremely fine finish. Please support me on Patreon! Registered office: The Balvenie Maltings, Dufftown, Banffshire, AB55 4BB. That was the first time Mr. Stewart had used a wine barrel to finish his whisky; arguably, the first time anyone did. 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The item on Amazon of double-maturation touch of lemon peel 12 DoubleWood if handy,! How velvety it is, and it holds up well either way it is, and the very lingering! I went with one of the taste, how velvety it is and. Drink that I 'm to be embalmed with this precious liquid when I finally kick it bourbon and character... Wonderful single malt whisky vanilla and the very pleasant lingering after taste else, and sherry...

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