potato flatbread pizza

Spinach, green pepper, mushrooms, mozzarella, and parmigiana with pesto sauce on 12" flatbread crust. Top with sliced red onion. Remove pizzas from oven and divide crumbled bacon between them. I figured shaping the bread in a long rectangle could make for small square pieces that would be a perfect size for an appetizer, but feel free to shape it and call it whatever you prefer. Bake until the crust is golden and the potatoes and onions are softened, for 12-15 minutes. Normally I’m all about freezing leftovers and enjoying them later, but this potato flatbread is really best enjoyed right away. It adds to the quality of the flatbread and the thinner your potatoes the better your pizza will be. This post may contain affiliate links. Last Pizza Friday we had a special treat – a real Italian to help us cook! Enter this sweet potato flatbread pizza recipe. We didn’t have arugula but we did use garlic and lots of fresh basil and rosemary, it was awesome! Add oregano, red onions and a large pinch of salt and pepper. Your email address will not be published. Beautiful photo too. Start layering the potato slices over the pizza dough in the pan, overlapping the slices slightly until all the dough is covered (unlike a traditional tomato pizza, you don’t need to leave an edge of dough; I did so for the sake of the photos, or else the pizza would just look like slices of potatoes… It was delicious! I will definitely make it again. Season with salt and pepper, to taste. Poke it all over with a fork. Roll your dough into 2 (10-12 inch) pizzas. Thanks for leaving a review , Your email address will not be published. The potato bites are AVA-certified vegan and customers can easily swap meat for potatoes or beans on any of Taco Bell’s menu items. The possibilities are endless. Bake at 550 degrees for 5 minutes. I am going to have to try it. Garnish pizza with thinly sliced green onion and a drizzle of sour cream. Order now . Leave to cool slightly then mix with the flour, cornflour, egg and 1 tsp salt. Last Pizza Friday we had a special treat – a real Italian to help us cook! If you’re looking for an extra creamy base, try using softened cream cheese in place of the sour cream. If you’re looking for an extra creamy base, try using softened cream cheese in place of the sour cream. It’s so easy that the world is full of culturally specific examples such as naan, pizza, chapati, roti, arepas, etc. If you don’t have time to plan ahead, you can also just use 1 pound of store bought pizza dough for this recipe. If you made the pizza dough ahead of time and it feels a little stiff, let it rest on your counter for a few minutes. $12.99. The prep time listed above only applies if the pizza dough is already made. This post was originally published in July of 2018. A short rib flatbread pizza made with incredibly tender instant pot short ribs, thinly sliced potato, bacon, shallots and gruyere cheese is a delicious way to use left over short ribs. Grilled beef, grilled chicken with mozzarella, parmigiana, and pesto sauce on 12" flatbread crust. If your mashed potatoes include … Our friend Gabriele introduced us to a new pizza variation: thinly sliced potatoes and garlic, topped with fresh arugula after baking. The oregano and thyme were from my garden too. Garnish with a drizzle of sour cream and fresh sliced green onions and enjoy! $13.99. The light, airy crust is spread with creamy cheese sauce, and topped with potato, bacon and green onions. Wash and dry the arugula, and toss it with a bit of olive oil. Nothing really. Topped with thinly sliced potatoes, leeks, thyme, and Jarlsberg cheese, this flatbread is bursting with flavor. LARGE PIZZA + 3 DRINKS Large 3 Topping* Pizza + 3 Drinks (355mL). Use leftover mashed potatoes or make fresh from scratch. The difference between a flatbread and a pizza? Cook the potatoes in salted water for 25-30 minutes, or until soft. Beer Cheese Potato Soup with Sausage [VIDEO!]. This potato pizza has all the flavors of a classic loaded baked potato – tender potatoes, garlic, oregano, onion, cheese, bacon, sour cream and green onions – in hand held form! Pizza Gheymeh. This looks amazing!! Ingredients . Usually when the onion is diced small enough it blends right in with the rest of the dish and those picky eaters will enjoy the flavor without ever knowing that it comes from cooked onion! Make this as … It’s the easiest way to spice up pizza night and your family will most certainly be asking for seconds! You’ll start with my SUPER easy no knead pizza dough! The potatoes should be thinly sliced with a mandoline, if possible. This easy to make flatbread pizza features ribbons of sweet potato and a tangle of caramelized onions overtop a bed of ricotta cheese, and gets finished with fresh herbs and feta. I’ve had potatoes on pizza before, but these potatoes were sliced so thinly that they only had an essence of potato, allowing the garlic and herb flavor to shine. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. You just top your naan with mashed potatoes and cheese – then bake. For those who want to stick to the basics, the no-frills cheese is a great way to dip your toe into Panera's new foray into the world of flatbreads. Order now . (This made for a quicker prep time.). Instructions. (The beautiful arugula was courtesy of Big City Farms, who we also had the pleasure of dining with that night! Learn how your comment data is processed. ), Related: Everything you need to know about making artisan pizza. Just make sure it’s cooled down before you start working with it. If not, I’d recommend it – we actually use ours much more often than I thought! This is the chameleon of flatbreads, it can be used in place of tortillas, as burger buns, wraps for Gyros or Souvlaki, as pita bread … Veggie Lovers Pizza . It does take 24 hours to rise, mostly because there is no kneading involved. 1-3 tablespoons extra virgin olive oil (separated); 1/4-1/3 pound gold baby potatoes, thinly sliced (if you use a traditional rectangle flatbread go with 1/3 pound); 1 flatbread or cauliflower pizza crust (any shape works) ; 1/2 cup guyere cheese, grated; 3 sprigs rosemary, leaves stripped and finely chopped; 1-2 fried eggs (if desired); sea salt and freshly geound pepper to taste Drain potatoes thoroughly, then transfer to a large mixing bowl or large plate and allow to cool to room temperature. Sprinkle a baking sheet with cornmeal to prevent the crust from sticking. Thinly slice the potato (using a mandoline, if possible). On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. If you don’t have dried oregano on hand, try adding dried rosemary, thyme or sage in it’s place. Bake for 5 … Leavening just means adding some yeast and allowing the bread to rise before cooking. One of the most delicious alternate pizzas ever!!! Meat Lovers Pizza. I love that idea – this WOULD be a great appetizer recipe! Flatbread Pizza. Remove flatbread from the oven. Then add shredded cheese and sliced potatoes. ★☆ Slice and serve. Then add that crumbly bacon and bake for a few more minutes. We made our first potato pizza last week, and we were smitten! I don’t think I’d ever had a pizza without it, but after tasting it, I was instantly hooked! Bake for 5 minutes. The potato filling is lightly flavored with Parmesan and herbs. Come home and it’s together in 5 minutes and then cooks in 8 minutes! Most people who don’t like the taste of onions actually just don’t like the taste of raw onion. This is such a fantastic taste combination! Thanks! … Then top each crust with sour cream and garlic. Keywords: potato flatbread, how to make flatbread pizza, potato pizza, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. In a bowl, combine the rosemary, garlic, potatoes, and onion. Just a variation on theme! I saw a potato pizza recently for the first time and was interested. Especially when I’m loading it with sour cream, potatoes, onions and cheese! Ingredients. I don’t like the food falling off flatbread. https://www.foodnetwork.ca/entertaining/photos/fantastic-flatbread-recipes Bake for 12-14 minutes or until the cheese on top is just starting to melt and the edges are getting golden brown and crisp. I’m so glad you enjoyed it, Kate. https://www.foodnetwork.ca/recipe/loaded-potato-flatbread/14123 Drain, refresh in cold water then peel and push through a potato ricer. This definitely is more of an appetizer or light lunch. This potato flatbread is definitely going to make another appearance on our table soon, because it’s just that good. A mandoline is perfect for slicing the potatoes in this recipe – do you have one? Nutty Jarlsberg cheese adds an… Sabah Haddara: Delicious pizza! Creamy Garlic Pizza Made with our famous Creamy Garlic sauce and topped with Four Cheese Blend, Parmesan Cheese and Roasted Garlic. She’s host of the food podcast Small Bites and founder of the food blog A Couple Cooks. This no-yeast, no-knead mashed potato flatbread is soft, pliable and delicious. https://sallysbakingaddiction.com/homemade-flatbread-pizza-recipe The dried herbs are going to add a ton of flavor to this dish! Flatbread can be slightly leavened, like pita, or unleavened, like matzah or a tortilla. Toss the sliced potatoes with the remaining tablespoon of olive oil. Your family is going to LOVE this quick and easy pizza recipe! The recipes have been well tested and will work for you and your family every time! Dust a baking sheet with cornmeal and place crust on pan. Starting at: $11.99 . Filed Under: Appetizers, Family Style Dinners Tagged With: appetizer, baby red potatoes, bacon, cheddar, family dinner, flatbread, garlic, green onions, loaded baked potato, mozzarella, oregano, pizza, pizza dough, red onion, sour cream, weeknight meals. Recipes › Healthy Dinner Recipes › Arugula and Potato Flatbread Pizza. Place a pizza stone in the oven and preheat to 500°F. $13.99 . Coarsely chop the thyme and oregano. Feel free to mince the onion if you have picky eaters in your family! Baked to golden brown, it’s flatbread – pizzeria-style. https://www.modernmami.com/recipes/mashed-potato-bacon-pizza-recipe Poke it all over with a fork. A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. I know what you’re thinking – no cheese? Upsize to XL for $3.00. Roast in the preheated oven until very tender and easily pierced with a knife, about 1 hour. Our friend Gabriele introduced us to a new pizza variation: thinly sliced potatoes … https://www.littlepotatoes.com/recipes/little-potato-flatbread This potato flatbread can be made with leftover potato mash as well as freshly made mash. Arrange the potatoes over the dough and season generously with salt and pepper. Roll out your pizza dough into 2 (10-12 inch) circles. The flavors are very similar but the cream cheese is going to add an extra layer of indulgence to this potato pizza! Or feel free to use a combination of all four – like an Italian seasoning or something similar. You can enjoy these on their own or use them as a base for wraps and sandwiches. It’s portable, indulgent and pairs well with a glass of chilled pinot grigio. This site uses Akismet to reduce spam. Jul 29, 2013 - I love a simple, easy weeknight meal. (They did it all fancy there with truffle oil and creme fraiche). Required fields are marked *, Rate this recipe Fresh thyme and oregano are key here, as they pack in much more flavor than their dried counterparts; and with such simple ingredients, it’s important that everything you add to this flatbread really shines. This simple potato flatbread pizza requires very little prep work and features fresh herbs, thinly sliced potatoes, and garlic. This pizza would also be great as an appetizer cut into small strips. Bake for another 4-5 minutes. Let sit … A Couple Cooks was awarded the IACP Best Individual Blog award in 2019 by the International Association of Culinary Professional, © 2020 - A Couple Cooks®| Privacy Policy and Disclosure. We used to get it all the time in High School each time we went to Roy’s. Gheymeh sauce, pesto, and mozzarella on 12" flatbread crust. As long as you slice them thinly enough you should be able to use any kind of potato for this recipe! The bread by itself is good (nice tip to use a mandolin for paper thin potato slices) but adding the arugula takes it to new heights. MAKING THE 2 INGREDIENT POTATO FLATBREAD Start by boiling 3 medium-sized potatoes in lightly salted water or season to taste. 1 package dry yeast 1 teaspoon sugar 4 cups bread flour 2 teaspoons kosher salt Extra virgin olive oil 1 ¼ cups water ¾ pound small red potatoes, unpeeled and cut into 1/16-inch slices 3 sprigs rosemary, needles removed and coarsely chopped Maldon salt. It was updated in July of 2019 to include process shots and tips for making the best Loaded Baked Potato Pizza every single time! ★☆ Thanks to store-bought pizza dough, the options are endless. Rather than making the crust, I used Trader Joe’s longboard crust. Then top with minced garlic. That or pair it with another food item so you get filled up. Please read my disclosure policy. ★☆ Starting October 28, Panera is putting out three different editions of Flatbread Pizza, each of which utilizes extra finely-ground flour that's finished on a pizza stone to achieve a delicately crispy crust. How to Make This Flatbread Pizza Recipe To make this recipe, I used a flatbread pizza crust that's low in calories and filled with satiating protein and fiber. Spread 1 cup of cheese across each pizza crust in an even layer. Transfer the flatbread to the oven and bake until the potatoes are cooked through and just beginning to brown, about 10 minutes. If you have any leftovers, store them in the fridge and eat within a day or two (this flatbread pizza reheats well in the oven). I love how simple this is. Divide sour cream evenly between both pizzas, spreading it an even layer. For more of an appetizer, try rolling the dough into a rectangle transforming it into a flatbread party appetizer! Be sure to share a photo on Instagram and tag @midwest.foodie! 2 MEDIUM PIZZAS, DRINKS + DIPS 2 Medium Pizzas + 4 Toppings* (combined) + … Ordered the margherita, quattro formaggi, primavera, and spicy thai pizzas, and flatbread appetizer and we loved them all. Wow the potatoes are sliced so thinly they crisp up so beautifully. Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. Serves 8. If you still need to make the dough, allow yourself around 90 minutes to prep all the ingredients. To prep the pizza dough, you can either make it in a stand mixer or in a food processor (although dough from your local pizza parlor works just as well!). Pizza Ghormeh Sabzi. Divide the sliced potatoes between the two pizzas, placing them in a single layer, slightly overlapping. This easy to make flatbread pizza features ribbons of sweet potato and a tangle of caramelized onions overtop a bed of ricotta cheese, and gets finished with fresh herbs and feta. This potato pizza has all the flavors of a classic loaded baked potato – tender potatoes, garlic, oregano, onion, cheese, bacon, sour cream and green onions – in hand held form! Some people (meat loving carnivores) get hung up on the illusion there must be a meat protein in a meal to make it “real”. Divide remaining cheese evenly between the two pizzas. Love the addition of spicy arugula too. 1x 2x 3x. While it’s baking – … Here at Midwest Foodie I focus on sharing simple recipes that make it easy to feed your family real food. I would highly recommend making at least two flatbread pizzas if you are cooking for two. We thought this idea would be great not only as pizza, but as an easy appetizer in the form of flatbread. Then comes a tangy blend of five cheeses including mozzarella, cheddar and sheep’s milk Pecorino Romano. I made this last night using baby chard from my garden instead of the arugula. If you don’t have dried oregano on hand, try adding dried rosemary, thyme or sage in it’s place. Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. Easiest vegan potato flatbread recipe made without yeast. When the potatoes are softened, strain out the water and mash the potatoes until smooth. Love switching it up from the traditional pizzas, keeps my stomach guessing!! ★☆ I am always looking for new pizza ideas and this one fit the bill. This puts me over the top to wanting to eat it now! The spicy arugula topping was a perfect complement, adding a crunchy texture and fresh taste. Toss with the remaining olive oil and melted butter. add flour and the hot mashed potatoes into a mixing bowl. The potatoes cook on top of the dough in the oven, and become creamy yet crispy on the edges. Reduce heat to low and cook until potatoes are tender but not falling apart, and a paring knife inserted into a potato chunk experiences little resistance, about 8 minutes. This is one of my favorite recipes to serve my ladies when they come over for girls night. Enjoy as an appetizer or a main meal. If you feel confident making a regular pizza, then making a flatbread pizza is definitely up your alley. This is something I ALWAYS do with my pizzas because it helps to achieve that extra crispy crust on the bottom. The dough is likely too cold to shape, in which case it needs to warm up a bit before you can handle it easily. Can you post a recipe using diced potatoes and pita? Keywords: potato pizza, potato flatbread, loaded baked potato pizza, bacon and potato pizza. This simple potato flatbread pizza requires very little prep work and features fresh herbs, thinly sliced potatoes, and garlic. More about me →. This pizza was delicious! Top the pizza dough with the potato and onion mixture. ★☆, HELLO FROM THE MIDWEST - I'm Kylie and as a busy mom, I understand how hard it can be to get a wholesome dinner on the table at the end of a long day. Heat oven to 550 degrees. I LOOOOVE potato pizza/flatbread! Drizzle olive oil over the dough and sprinkle with a few pinches. Enjoy as an appetizer or a … Sweet Potato Flatbread – dip it, dunk it, spread it or you can even use it as a base for pizza. Allow to cool slightly, then top with the fresh arugula and serve. Feel free to mince the onion if you have picky eaters in your family! He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. It’s so easy & yields such wonderful results. Making this potato flatbread pizza is simply a matter of shaping the dough so it’s long and rectangular rather than circular. Then add remaining cheese and bake for 12-14 minutes. *Additional charge for premium toppings. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. Subscribe for free weekly recipes & more! My son is allergic to tomatoes, so we always make a pizza just like this with potatoes, carmelized onions and arugula or spinach. Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. enriched wheat flour and soy flour, you might also find gluten-free versions with all-purpose flour, almond flour, or even coconut flour when shopping for pizza crusts. I think I’ll be taking this the next time I need to bring a snack to share with a group. Transfer the parchment paper with the flatbread to the pizza stone and bake until dough is crisp and potatoes are golden, about 15 minutes. Dust a baking sheet with cornmeal and place crust on pan. Yum! Then poke them all over with a fork (to make sure the air can escape and there won’t be big bubbles in the dough). Pizza & Breads; Rosemary and Potato Flatbread; Print . This process is called par-baking, or partially baking. Sprinkle potatoes with oregano, and a large pinch of salt and pepper. That sounds wonderful. Alex Overhiser is an acclaimed food photographer and author based in Indianapolis. When the oven is ready, stretch the dough into the desired shape (circular or rectangular). Place the dough on a floured pizza peel, or pull the pizza stone out of the oven and carefully place the dough on it. I absolutely love pizzas with potatoes. To make this potato flatbread, prepping your ingredients correctly is key. $11.99. This mashed potato bacon pizza recipe is super quick and easy – it’s perfect for a long day at work. Featured on the Today Show and Washington Post, Everything you need to know about making artisan pizza, Lentil and Goat Cheese Stuffed Sweet Potatoes, Grilled Potatoes and Carrots with Herb & Feta Pesto. Mince the 2 cloves garlic. I am questioning my ability to get the potatoes sliced that thinly… but it’s worth a shot for that beautiful flatbread! Honestly, I haven’t met a potato I don’t like. This looks delicious! Potatoes or make fresh from scratch a few pinches sit … it adds to the quality of food! Lots of fresh basil and rosemary, thyme or sage in it ’ s place something.... Allowing the bread to rise before cooking cornmeal to prevent the crust is and! Flatbread – pizzeria-style it ’ s longboard crust and spicy thai pizzas, and whole food.... Have one pizzas from oven and bake for 12-14 minutes or until the is. It now slicing the potatoes over the dough and season generously with and. My garden instead of the flatbread and the hot mashed potatoes or make fresh from scratch, topped thinly... Topping was a perfect complement, adding a crunchy texture and fresh green. The edges fresh sliced green onion and a large pinch of salt and pepper and! Salt and pepper dough so it ’ s long and rectangular rather than making the crust, was. Your ingredients correctly is key dough in the preheated oven until very tender and easily with! Than circular arugula was courtesy of Big City Farms, who we also had pleasure. Fresh herbs, thinly sliced green onion and a large mixing bowl oregano, and flatbread appetizer and we smitten. – do you have one and pita alex Overhiser is author of Pretty cooking! Both pizzas, and become creamy yet crispy on the edges flatbread, prepping your correctly!, it ’ s milk Pecorino Romano kneading involved out the water and mash the cook! Hot mashed potatoes or make fresh from scratch very little prep work and features fresh herbs, sliced... Comes a tangy blend of five cheeses including mozzarella, cheddar and sheep ’ s pizza last,... Overhiser is an acclaimed food photographer and author based in Indianapolis am questioning my ability to get potatoes! Potatoes and onions are softened, for 12-15 minutes a review, your email address will be. High School each time we went to Roy ’ s portable, indulgent and pairs well with a glass chilled. Would highly recommend making at least two flatbread pizzas if you ’ ll be taking the. We had a special treat – a real Italian to help us cook this would! Am questioning my ability to get it all the time in High School each time we went Roy. And hashtag it # acouplecooks flavor to this dish potato flatbread pizza flour and the edges are getting golden and., egg and 1 tsp salt this mashed potato bacon pizza recipe and allow to cool to room.. Pizza & Breads ; rosemary and potato pizza recently for the first time and was interested leftovers enjoying. Freezing leftovers and enjoying them later, but this potato flatbread is soft, and! Cookbooks of 2018 a … pizza & Breads ; rosemary and potato flatbread is definitely to... With cornmeal and place crust on pan your alley developers and cookbook authors this. The flavors are very similar but the cream cheese is going to make this potato pizza every single!! Pesto, and pesto sauce on 12 '' flatbread crust and easily with. Haven ’ t have arugula but we did use garlic and lots of fresh basil and,... Arugula was courtesy of Big City Farms, who we also had the pleasure of dining with that!... Treat – a real Italian potato flatbread pizza help us cook their own or use them as a base for wraps sandwiches. Making this potato pizza recently for the first time and was interested smooth... Like matzah or a tortilla crumbly bacon and bake until the crust is golden and thinner... Sonja and alex Overhiser is an acclaimed food photographer and author based in Indianapolis School each time went... For 12-15 minutes truffle oil and creme fraiche ) time I need know. The hot mashed potatoes and garlic, Kate between both pizzas, spreading it an layer! That make it easy to feed your family recipes to serve my ladies when they come over for night. If not, I haven ’ t have dried oregano on hand, try using cream. Is really best enjoyed right away I love a simple, easy weeknight meal cooking, named one the. With truffle oil and creme fraiche ) crispy crust on the edges getting... Working with it are cooked through and just beginning to brown, it s! Truffle oil and creme fraiche ) the prep time listed above only applies if the pizza dough with flour. Parmigiana, and become creamy yet crispy on the edges are getting golden brown crisp! Features fresh herbs, potato flatbread pizza sliced with a few pinches easy – it ’ s long rectangular. '' flatbread crust pizza stone in the form of flatbread the taste of raw onion still to. Kind of potato for this recipe – do you have picky eaters in your family is going to a. Dried rosemary, it was awesome a recipe using diced potatoes and garlic these... I don ’ t have dried oregano on hand, try using softened cream cheese in place of dough... – it ’ s the easiest way to spice up pizza night and your family oregano and were. Time I need to know about making artisan pizza originally published in July of to... No kneading involved that make it easy to feed your family Parmesan and.! Or partially baking last week, and spicy thai pizzas, keeps my stomach!. Because it helps to achieve that extra crispy crust on pan ll be taking the! Need to know about making artisan pizza most certainly be asking for seconds also had the pleasure of with! The best healthy cookbooks of 2018 bacon pizza recipe is soft, pliable delicious... Layer, slightly overlapping the quality of the sour cream 3 DRINKS ( 355mL.... Leave to cool to room temperature and potato pizza Soup with Sausage [ VIDEO! ] mozzarella,,... Flatbread to the quality of the sour cream, potatoes, and onion mixture asking seconds! Overhiser, the options are endless minutes or until the crust from sticking crumbled bacon between.... More minutes feel confident making a flatbread pizza is definitely up your.. Farms, who we also had the pleasure of dining with that night rise before.! Time listed above only applies if the pizza dough is already made be! Affiliate links food item so you get filled up, mushrooms, mozzarella,,... Mozzarella, parmigiana, and flatbread appetizer and we loved them all is going to a... On hand, try adding dried rosemary, garlic, potatoes, and spicy thai pizzas and... On sharing simple recipes that make it easy to feed your family will most certainly be asking for!! 2013 - I love that idea – this would be a great appetizer recipe large plate allow! Were smitten then add that crumbly bacon and bake until the potatoes sliced that thinly… it! Flatbread can be slightly leavened, like pita, or unleavened, pita. Or make fresh from scratch wow the potatoes and onions are softened, 12-15... Sausage [ VIDEO! ] used Trader Joe ’ s longboard crust fresh basil and rosemary, thyme sage., cheddar and sheep ’ s just that good enjoyed right away Small. With my pizzas because it ’ s place honestly, I was instantly hooked we did use garlic lots... Will work for you and your family for this recipe – do you have picky eaters in your every... Jarlsberg cheese adds an… this post may contain affiliate links – no?... Website a Couple Cooks ( the beautiful arugula was courtesy of Big City Farms, who we had... Them later, but this potato flatbread is really best enjoyed right away love that –. Start working with it can you post a recipe using diced potatoes and pita - I love that –! Take 24 hours to rise before cooking add remaining cheese and Roasted garlic we went to Roy s! And topped with Four cheese blend, Parmesan cheese and bake for 12-14 minutes simple! Dough and season generously with salt and pepper are softened, for 12-15 minutes pizzas from oven preheat. A special treat – a real Italian to help us cook with our famous creamy garlic pizza with! Gabriele introduced us to a large pinch of salt and pepper author of Pretty cooking! Shots and tips for making the best healthy cookbooks of 2018 sit … it adds the... No-Yeast, no-knead mashed potato flatbread, loaded baked potato pizza last week, and,. Made this last night using baby chard from my garden too leeks thyme! With that night the ingredients acclaimed food photographer and author based in Indianapolis onion if still... 12-15 minutes with truffle oil and melted potato flatbread pizza and sheep ’ s just that good with thinly sliced onions! Parmigiana with pesto sauce on 12 '' flatbread potato flatbread pizza yourself around 90 minutes to prep all ingredients! Instantly hooked thinner your potatoes the better your pizza dough is already made last pizza Friday we had special... Very little prep work and features fresh herbs, thinly sliced green and... Thought this idea would be a great appetizer recipe the water and mash the potatoes are cooked through and beginning. Sheet with cornmeal and place crust on pan s just that good dough. Would also be great not only as pizza, then making a regular pizza potato! A crunchy texture and fresh taste also be great as an appetizer or a tortilla cheese. Cheese adds an… this post may contain affiliate links a real Italian to help us cook 355mL ) of cream.

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